The Girindra Assam Organic Loose Leaf Black Tea is a high-quality black tea produced in the slopes of Bhutan hills along the Assam-Bhutan border. The tea garden, spread over 3.73 hectares, produces a rich, malty tea with a robust flavor and a deep, reddish-brown color. This tea is made from the finest leaves, carefully handpicked by ten permanent workers, who have been working at the garden since its establishment in 2013. This tea is certified organic, ensuring that it is free from harmful chemicals and pesticides. With a full-bodied flavor and a smooth finish, Girindra Assam Organic Loose Leaf Black Tea is perfect for enjoying on its own or with a splash of milk.
LIQUOR | |
AROMA | Lightly malty and very fruity with a hint of autumn leaves |
APPEARANCE | Reddish |
TASTE | A little metallic mid-sip. Finish is sweet, leaving notes of caramel on the palate |
LEAF | |
AROMA | Vegetal, metallic and toasted corn |
APPEARANCE | Rough, leggy black leaves |
INFUSION | |
AROMA | Metallic |
APPEARANCE | Coppery leaves |
STEEPING SPECIFICATION | |
Cold neutral pH Bottled Water | 180 ml |
Frequency | Two |
Temperature | 96°C (205°F) |
Time | 3 - 5 mins |
Quantity per cup | 2 tbsp. / 3gms |
Others | |
Make | Factory |
Packaging Type | Loose-Leaf |
Region | Assam |
Season | Second-Summer |
System | Organic |
Certification | |
OneCert | |
Tea Board of India |